I can never find the recipe when I need it, but I have requests to make it, so I am saving it in my blog and going to Pin it to one of my boards!
Buffalo Chicken Dip
1 pound of boneless skinless chicken breast shredded --you can also use canned chicken
1 cup of ranch dressing
1 cup of Franks Original Red Hot or any Hot Sauce
1 8 oz block of cream cheese at room temperature (do not use fat free, 1/3rd less fat OK)
1 package of fancy shredded sharp cheddar cheese, (2 cups or guesstimate)
1 cup of ranch dressing
1 cup of Franks Original Red Hot or any Hot Sauce
1 8 oz block of cream cheese at room temperature (do not use fat free, 1/3rd less fat OK)
1 package of fancy shredded sharp cheddar cheese, (2 cups or guesstimate)
Mix all of this together in a crock pot and let it heat through, or microwave, or put in a container and heat in the oven.
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